Taken while visiting Chinle on the Navajo Reservation
Thirty Six Years of Fun In the Kitchen and Beyond
Cooking and fun have been part of our married and family life for over 37 years. We have cooked for just the two of us, for our daughter and her friends, and for thousands of people as part of the Louisiana State University local alumni fund raising events. We came from good culinary stock. Lewis' mom was a traditional southern cook with deep roots in Tennessee and Judy's mom was a terrific farm-heritage cook transplanted to New Orleans.
Over 28 years ago when our daughter Kelly was attending McGavock Elementary school we were very active in the PTA. We helped with all the fund raisers. A photographer from our local paper, The Tennessean, captured this photo of Judy flipping pancakes.